Once in a while, your salad, your sandwich, or your chips need something extra. Store-bought dips and dressings are easy and require very little energy. However, they often contain ingredients like preservatives that aren’t good for you. When you can, make home-made dips and dressings. They require only a handful of ingredients and a small amount of time. They’ll be fresher and more nutritious than their store-bought counterparts. Plus, you can alter them to your particular tastes.
Use one of these six dips and dressings to impress yourself. Impress your friends. Impress your salad, your sandwich, or your chips.
Note: Recipes with an asterisk (*) beside them may require slightly above average dedication to ingredients or process.
- Honey’s Easy Salsa (Hot!!!)*
- Honey Mustard Dressing
- Low-Fat Ranch Dressing
- Oil and Vinegar Dressing
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